Pale straw gold in color. Aromas of lemon curd, honeycomb, pear,
starfruit, and a hint of ginger, mingle pleasantly and invite
further exploration. Offering a rich mouthfeel at first blush, the
natural acidity quickly asserts structure around a core of peach
and pear flavors, interwoven with honeysuckle and slate. This wine
finishes with a snap of Granny Smith apple acidity that leaves the
palate refreshed.
Appellation: Sonoma Coast
Varietal Blend: 100% Chardonnay
Production: 10 Barrels
Winemakers: Matthew Rorick & Spencer Graham
Tasting Notes
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